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Cashier Hidden Pizza

Posted: 07/20/2022

The following statements are intended as general examples of the duties of this position and are not all-inclusive for specific positions.  Other reasonable duties may be assigned.
 

  1. Ensure at all times operating principles are being adhered to:
    1. Clean – Keep all areas clean and pristine.
    2. Safe – Follow all safety policies and procedures.
    3. Friendly – Get to know our guests and build genuine relationships with them.
    4. Fun – Have fun!  Be interactive with all internal and external guests while maintaining professional standards.
 
  1. Display “Family Style Service” to deliver the best experience to our guests:
  1. Give a Family Style Service Signature Welcome and Parting interaction– We treat strangers like friends and friends like family.
  2. Assist in creating a Strong Team – Strong Teams are those that work together toward a common goal.
  3. Display a Positive Attitude– Team Members and Guests expect you to be hospitable; display a genuine desire to reach a positive outcome in every situation.
Care about others; Passionate about your position; Enthusiastic about giving the best guest experience possible.
 
  1. Adhere to department service standards of being accommodating, accurate, and attentive
 
  1. Interact effectively and courteously with all guests and employees and demonstrate resiliency to deal with difficult situations in all types of business conditions. 
 
  1. Responsible to take and serve orders for both internal and external guests.
 
  1. Responsible for providing superior guest service including but not limited to seating and greeting the guest.
 
  1. Routine manual labor including but not limited to clearing of tables, moving tables and chairs, dust mopping, sweeping, wet mopping, vacuuming and simple operation of basic equipment.
 
  1. Takes and serves orders.
 
  1. Completes all company-required training within designated time frames.
 
  1. Performs other duties as assigned.
 
  1. Completes all company-required training within designated time frames.
 
 
PHYSICAL/MENTAL DEMANDS AND WORK ENVIRONMENT
The physical/mental demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. 
 
Physical Demands:
  • must be able to lift 25 pounds
  • must be able to perform repetitive tasks
  • must be able to work safely in a busy kitchen environment
  • must be able to stand, lift, twist, and bend as required
 
Mental Demands:
  • must be able to work well with others
  • must have basic reading and math skills
  • must be able to maintain focus on the task at hand
  • must be able to maintain a calm and pleasant attitude in high stress situations
  • must have appropriate social skills and enjoy interacting with the public and coworkers
Work Environment:
  • must be able to work in a busy restaurant environment
 
 

MINIMUM QUALIFICATIONS

 
 
Education: None Required
 
Training/Experience: None Required
 
Job Knowledge: None Required
 
Other:
  • Must be able to obtain and maintain valid gaming license.
  • Must be able to receive and maintain all required certification.
  • Must complete all required company training.
 

Type of Employment: Part-Time,Full-Time

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